Category: laundry

Housekeeping Service Executive – Fairmont Singapore & Swissôtel The Stamford – Singapore-Singapore

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Job Description – Housekeeping Service Executive (VAA01510)Employee Status:
Regular
Housekeeping Service Executive
The position is responsible for cleaning and maintaining the quality of guestrooms and the guestroom experience through the active supervision of Team Leaders in the first year. With successful performance- he/she may be trained into a supervisory/management position in the second year and assist the Assistant Manager for smooth and efficient running of housekeeping operations.
MAINTAIN THE CLEANLINESS AND QUALITY OF GUESTROOMS
Clean and correctly supply 16 rooms or its equivalent in the work shift
Adhere to the 20 steps cleaning method when servicing/cleaning guest rooms
Ensure guest rooms are completed in accordance to LQA Standards
Report any damages or loss of linen- furniture- fixture and equipment to the supervisor/housekeeping coordinator
Immediately report all maintenance deficiencies to the team leader/housekeeping coordinator
Update guest room status according to procedure
PROVIDE GUESTROOM EXPERIENCE THAT MEETS GUESTS` EXPECTATIONS

Carry out instructions from the Team Leaders/Assistant Managers on the preparation of VIP and LCAH rooms and amenities

Hand in all property left by the guest from checkout room to Housekeeping Office

Ensure that no guest property including cash is removed whilst cleaning

Report immediately to Team Leader and Assistant Manager if a guest item should be accidentally damaged or broken

Report all accidents- major or minor to the Team Leader immediately when the accident occurs and Team Leader must be present at scene to examine circumstances

Remove all In Room Dining trays and trolleys and leave in the service areas without causing obstruction

Carry out turn down service for guest rooms according to the standards set out during the evening the shift

Carry out daily duties and interactions using the Heartist® approach

INVOLVEMENT IN WIDER JOB FUNCTION ACTIONS/RELATIONSHIPS

Ensure that safe working practices are followed including emergency procedures

Comply with hotel and department policies and procedures at all times

Carry out any other duties as and when assigned by the Management of the Hotel and department

Additional Responsibilities in Second Year

MAINTAIN THE CLEANLINESS AND QUALITY OF GUESTROOMS

Inspect and maintain rooms- corridors and service areas on a daily basis in the respective range assigned and to ensure brand cleanliness and appearance meet room quality standards

Daily Inspect rooms: checkouts- vacant- VIP- Out-of-Service and special attention rooms

Control and minimize out of service rooms during high occupancy

Inspect make up rooms and checkout rooms daily as per quota assigned

Checking the functional operation of each room- liaison with Engineering and IT to rectify issues

Assist in scheduling colleagues for work assignments- managing labor cost based on required hours/room quota

PROVIDE GUESTROOM EXPERIENCE THAT MEETS GUESTS` EXPECTATIONS

Liaise with Coordinators and Front Office for the release of rooms

Lead a housekeeping shift to personalize the in-room guest service whenever possible

Check the preparation of VIP and Swissotel Guestrooms and amenities

Induct and train the Housekeeping team to focus on welcome and communication when guests are on floors / in rooms

Lead guest service and the team using the Heartist® approach
SUPERVISION OF THE HOUSEKEEPING TEAM

Induct and train room attendants in technical skills and processes as outlined in the Keys to Success manuals

Manage team within guidelines provided in the colleague handbook

Oversee the provision of room supplies- cleaning equipment- linen- and chemicals

Coach room attendants to constantly improve or maintain performance- give guidance where performance is below expectations

INVOLVEMENT IN WIDER JOB FUNCTION ACTIONS/RELATIONSHIPS

Participate in departmental leadership activities as a member of the team

Maintain levels of confidentiality and discretion for guests

Develop own knowledge and skills
as a contributing member of the Housekeeping team

Qualifications:

Diploma in hospitality or related field

Willing to Learn

Housekeeping/Supervisory experience in similar level of luxury hotel Certified Trainer or on Job Trainer preferred.

Competencies

Technical skills for Housekeeping/Coordinator

Supervisory and leadership skills – collaborative- enabling- and entrepreneurial

Interpersonal skills well developed with guests- colleagues- and management

Use/knowledge of PMS e.g.- Opera- E-Housekeeping

Able to solve problem/make decision within scope

Attention to detail especially cleanliness- room presentation

Able to work independently- reliable- self-directed- self-motivated

Butler – Hotel Services – Marina bay Hotel – Singapore

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Butler – Hotel Services
Apply now Job no: 492474
Work type: Full-Time
Location: Marina Bay Sands
Categories: General Services
_JOB SCOPE_
Summary of Key Responsibilities
Responsible for attending to all guests requests and ensure that they are fulfilled to guests| satisfaction according to the prescribed standards.
Demonstrate an enjoyment and enthusiasm for work through effective relationships with other staff and by adopting a |can-do| approach to all tasks assigned.
Review all in-house- arriving and departing VIP guests on a regular basis; process the check-in and check-out process in a timely and professional manner.
Service- clean and turndown all butler suites and rooms.
Be familiar with the set-up and functionality of all equipment in the suites

Escort guests from the front of the hotel to the suites and serve the guests as needed- such as hotel tours- suite tours- detailed explanation of services- unpacking and packing luggage

Responsible for taking food and beverage orders for in-suite dining and serving the items.
Attend to all aspects of service within suites including food and beverage service- linen- restocking amenities- equipment and supplies.
Attend to laundry- dry cleaning- ironing- mending and shoe polishing where required
Attend to any personal errands as needed by VIP guest.

Handle guest requests made through incoming calls and perform follow-ups at Butler Command Centre.
Anticipate guest needs- respond promptly and acknowledge all guests upon arrival; maintain positive guest relations and ensure guest satisfaction at all times.

_JOB REQUIREMENTS_

__

Diploma in Hotel / Hospitality / Tourism Management or equivalent vocational qualifications.
Be proficient with the relevant property management systems to handle check-ins and guest registrations.
Proficient in all aspects of food and beverage services skills including in-suite dining and well-versed in wines / spirits knowledge.
Possess exceptional guest relations and services skills and passion.
Possess a discreet- professional- well-groomed disposition is a must for this position.
Comfortable with rotating shift work- including PH and weekends

Butler Service Agent – The St. Regis Singapore – Singapore

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Job Number 19000BLV
Job Category Rooms and Guest Services Operations
Location The St. Regis Singapore| Singapore| Singapore
Brand St. Regis Hotels & Resorts
Schedule Full-time
Relocation? No
Position Type Non-Management/Hourly

Start Your Journey With Us
The St. Regis brand first established luxury hospitality more than 110 years
ago| with the opening of the St. Regis New York. From the moment John Jacob
Astor IV opened the doors of his Beaux-Arts masterpiece on New York’s Fifth
Avenue| St. Regis has stood as a symbol of uncompromising elegance and bespoke
service. Today| with more than 40 of the best addresses around the world| St.
Regis is a place where trends are born| boundaries are broken and guests can
simply live exquisite. We invite you to explore careers at St. Regis.

Job Summary

Answer| record| log| and process all guest calls| requests| questions| or
concerns. Operate telephone switchboard station. Process guest requests for
wake up calls| screening calls| do not disturb| call forwarding| conference
calls| TDD relay calls| and non-registered guest calls. Advise guest of any
messages received. Monitor busy or unanswered lines| check back with callers
on hold to update status| and offer to take a message. Receive| record| and
relay messages accurately| completely| and legibly. Activate/deactivate guest
room message lights as appropriate. Instruct guests on how to access the
internet; transfer guests with problems to provider|s customer support line.
Test communications equipment to ensure it works properly. Respond to special
requests from guests with unique needs. Contact appropriate individual or
department as necessary to resolve guest call| request| or problem. Follow up
with guests to ensure their requests or problems have been met to their
satisfaction. Dispatch bell staff or valet staff as needed.

Follow all company policies and procedures; report accidents| injuries| and
unsafe work conditions to manager; ensure uniform and personal appearance are
clean and professional; maintain confidentiality of proprietary information;
protect company assets. Welcome and acknowledge all guests according to
company standards; anticipate and address guests| service needs; assist
individuals with disabilities; thank guests with genuine appreciation. Speak
with others using clear and professional language; answer telephones using
appropriate etiquette. Develop and maintain positive working relationships
with others; support team to reach common goals. Comply with quality assurance
expectations and standards. Stand| sit| or walk for an extended period of
time. Enter and locate information using computers and/or POS systems. Move|
lift| carry| push| pull| and place objects weighing less than or equal to 10
pounds without assistance. Perform other reasonable job duties as requested by
Supervisors.

_

Butler – Hotel Services – Marina bay Hotel – Singapore

On: By: admin

APPLY HERE

Butler – Hotel Services
Apply now Job no: 492474
Work type: Full-Time
Location: Marina Bay Sands
Categories: General Services
_JOB SCOPE_
Summary of Key Responsibilities
Responsible for attending to all guests requests and ensure that they are fulfilled to guests| satisfaction according to the prescribed standards.
Demonstrate an enjoyment and enthusiasm for work through effective relationships with other staff and by adopting a |can-do| approach to all tasks assigned.
Review all in-house- arriving and departing VIP guests on a regular basis; process the check-in and check-out process in a timely and professional manner.
Service- clean and turndown all butler suites and rooms.
Be familiar with the set-up and functionality of all equipment in the suites

Escort guests from the front of the hotel to the suites and serve the guests as needed- such as hotel tours- suite tours- detailed explanation of services- unpacking and packing luggage

Responsible for taking food and beverage orders for in-suite dining and serving the items.
Attend to all aspects of service within suites including food and beverage service- linen- restocking amenities- equipment and supplies.
Attend to laundry- dry cleaning- ironing- mending and shoe polishing where required
Attend to any personal errands as needed by VIP guest.

Handle guest requests made through incoming calls and perform follow-ups at Butler Command Centre.
Anticipate guest needs- respond promptly and acknowledge all guests upon arrival; maintain positive guest relations and ensure guest satisfaction at all times.

_JOB REQUIREMENTS_

__

Diploma in Hotel / Hospitality / Tourism Management or equivalent vocational qualifications.
Be proficient with the relevant property management systems to handle check-ins and guest registrations.
Proficient in all aspects of food and beverage services skills including in-suite dining and well-versed in wines / spirits knowledge.
Possess exceptional guest relations and services skills and passion.
Possess a discreet- professional- well-groomed disposition is a must for this position.
Comfortable with rotating shift work- including PH and weekends

Butler Supervisor – Hotel Operations – Marina bay Hotel – Singapore

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Butler Supervisor – Hotel Operations
Apply now Job no: 493657
Work type: Full-Time
Location: Marina Bay Sands
Categories: Hotel – Management
_JOB SCOPE_
Responsible for supervising the daily operations of the Butler Services and ensure smooth operation to achieve maximum guest satisfaction and maintaining set customer service standards.
Responsible for managing the shift and ensuring the Butler related services are provided to guests in accordance to set service standards.
Assist management in coaching and developing butlers to ensure competence performance and succession objectives are met. This includes conducting performance reviews and counseling of staff in accordance with Marina Bay Sands Performance Management System.
Taking full ownership of operational decisions in the absence of MOD
Familiar with the set-up and functionality of all equipment in the Suites.
Manage in a hands-on manner the daily operation of the Butler Department

Attend to service the suites and other assigned areas as needed- including but not limited to: food & beverage service- restocking product- equipment and supplies

Respond to guest requests and answer questions about Marina Bay Sands. When unable to answer- take the time to research the answer and respond in an appropriate manner

Exhibit exceptional customer service at all times to both guests and fellow employees when communicating instruction- information or advice ensuring the information is received in a timely manner and understood.
To assist the Duty Manager in efficiently managing the shift according to the established concept statement providing a courteous- professional- efficient and flexible service at all times.
Prepare- administer and compile reports as required in an accurate and timely manner
Liaise with other departments on daily operation’s needs.
Handle guest enquiry in a courteous and efficient manner and report guest complaints or problem to Duty Manager or Butler Services Manager if no immediate solution can be found and assure proper and complete follow up with guests.
Collecting and updating guest personal information- preferences- practices- and hobbies to ensure guest has a detailed and accurate guest history database.

Job requirements:

Degree- Diploma or Certifications in hospitality management or other related fields
Minimum 2 years of supervisory experiences in the front of the house of a 5-star deluxe hotel
Experience in Butler Services or Executive Club Operations preferred
Knowledge of Food & Beverage service- including In Suite Dining
Attention to details and have strong customer service skills
Be willing to work any day and any shift
Well-groomed and professional disposition
Meeting deadline for any assignment is a must

Butler – Hotel Services – Marina bay Hotel – Singapore

On: By: admin

APPLY HERE

Butler – Hotel Services
Apply now Job no: 492474
Work type: Full-Time
Location: Marina Bay Sands
Categories: General Services
_JOB SCOPE_
Summary of Key Responsibilities
Responsible for attending to all guests requests and ensure that they are fulfilled to guests| satisfaction according to the prescribed standards.
Demonstrate an enjoyment and enthusiasm for work through effective relationships with other staff and by adopting a |can-do| approach to all tasks assigned.
Review all in-house- arriving and departing VIP guests on a regular basis; process the check-in and check-out process in a timely and professional manner.
Service- clean and turndown all butler suites and rooms.
Be familiar with the set-up and functionality of all equipment in the suites

Escort guests from the front of the hotel to the suites and serve the guests as needed- such as hotel tours- suite tours- detailed explanation of services- unpacking and packing luggage

Responsible for taking food and beverage orders for in-suite dining and serving the items.
Attend to all aspects of service within suites including food and beverage service- linen- restocking amenities- equipment and supplies.
Attend to laundry- dry cleaning- ironing- mending and shoe polishing where required
Attend to any personal errands as needed by VIP guest.

Handle guest requests made through incoming calls and perform follow-ups at Butler Command Centre.
Anticipate guest needs- respond promptly and acknowledge all guests upon arrival; maintain positive guest relations and ensure guest satisfaction at all times.

_JOB REQUIREMENTS_

__

Diploma in Hotel / Hospitality / Tourism Management or equivalent vocational qualifications.
Be proficient with the relevant property management systems to handle check-ins and guest registrations.
Proficient in all aspects of food and beverage services skills including in-suite dining and well-versed in wines / spirits knowledge.
Possess exceptional guest relations and services skills and passion.
Possess a discreet- professional- well-groomed disposition is a must for this position.
Comfortable with rotating shift work- including PH and weekends

Assistant Manager – Butler Services – Marina bay Hotel – Singapore

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Assistant Manager – Butler Services
Apply now Job no: 493458
Work type: Full-Time
Location: Marina Bay Sands
Categories: Concierge / Front Office- Hotel – Management- Transportation
Operational Related
Conduct daily briefing to ensure important information and updates are shared among team members
Monitor daily butler operations ensuring that tasks are carried out and guest requests are attended at the pre-determined standards.
Resolve issues pertaining to guest’s negative feedback and manages the complaint efficiently to maximize guest satisfaction and communicate to Manager and Service Management for any necessary follow up
Solicit feedback directly from guests; record feedback and use established documentation and circulation to identify operational improvement
Handle meet and greet of Suite guests & VIPs
Audit Butlers’ Suite Orientation and Turndown services to ensure established standards are me

Work closely with other relevant departments such as Front Office Groups- Guest Relations- Paiza Services- Housekeeping- Facilities and In-Room Dining to prepare for future VIP arrival

Manage the operations of the Butler Command Centr

Monitor activities in both front and back of the house; report any suspicious characters- items and/or activities to Security Department
Constantly reviewing the necessary for operational improvement and recommend to higher management.

Departmental Related

Responsible for motivating- disciplining and counseling of Team Members appropriately and in ensuring their job skills are constantly being improved and developed
Be conversant with all areas of the Butler Services Department including FIT- Group and Casino reservations; can be assigned to certain specialist areas to manage at any one time
Communicate to Team Members departmental updates- issues and guest-related matters
Establish assess- conducts and maintains appropriate performance appraisals (in relevant areas) as according to agreed standards and take necessary action to communicate/advise/assist according to performance levels
Supervise- train- schedule- mentor Team Members and perform evaluations and make fair recommendations on confirmation or promotion.
Respond to guest comments- requests and complaints in a timely and professional manner; take personal responsibility to resolve issues where necessary.
Disseminate and clarify understanding of all new promotional packages- rate plans and product information associated with these programs.
Maintain close liaison with all other Departments so as to have a good understanding of other Departments’ operational flow- thus ensuring seamless guest services throughout the hotel.
Attend scheduled departmental meetings as required.
Contribute ideas to improving the operations of the department- not limiting to just front line operations. Update the Managers on any operational issues for the betterment of the department.
Attend training sessions as and when scheduled
Be familiar with the local community and famous events in town. Appropriate recommendations can be made to guests to enhance their stay in MBS and Singapore.
Report and document special incidents that command management’s attention; incidents may include vandalism- fight- fire- abuse- accidents- etc.
Be aware of OSHA (Occupational Safety and Health Act)- practices and reinforces safety guidelines.
Forecasting to better facilitate manpower and costing allocations.
Perform any other duties and responsibilities as and when assigned by the Manager

JOB REQUIREMENTs

Minimum GCE O Level.
Diploma or Bachelor Degree in Hospitality Management from a recognized institution is an advantage
Minimum 1 year experience in the same capacity
Excellent guest relations and communication skills
Advanced understanding of housekeeping- food and beverage including in-suite dining- wine and spirits
Fluent in English and any additional language is an advantage
Proficient in the use of Property Management System

Skills / Abilities / Presence

Candidates must have a good command of spoken and written English. Mandarin/Cantonese Speaking is an advantage.
Pays attention to details and have strong customer service skills.
Mature- meticulous- resourceful- organized and able to work independently.
A team player and takes initiative to assist other Team Members when required.
Have impeccable follow-through; and “Can Do” attitude and mindset.
Be willing to work any day and any shift
Well-groomed and professional disposition.

Butler – Hotel Services – Marina bay General Services – Singapore

On: By: admin

APPLY HERE

Butler – Hotel Services
Apply now Job no: 492474
Work type: Full-Time
Location: Marina Bay Sands
Categories: General Services
_JOB SCOPE_

Summary of Key Responsibilities
Responsible for attending to all guests requests and ensure that they are fulfilled to guests| satisfaction according to the prescribed standards.
Demonstrate an enjoyment and enthusiasm for work through effective relationships with other staff and by adopting a |can-do| approach to all tasks assigned.
Review all in-house- arriving and departing VIP guests on a regular basis; process the check-in and check-out process in a timely and professional manner.
Service- clean and turndown all butler suites and rooms

Be familiar with the set-up and functionality of all equipment in the suites

Escort guests from the front of the hotel to the suites and serve the guests as needed- such as hotel tours- suite tours- detailed explanation of services- unpacking and packing luggage.
Responsible for taking food and beverage orders for in-suite dining and serving the items.
Attend to all aspects of service within suites including food and beverage service- linen- restocking amenities- equipment and supplies.
Attend to laundry- dry cleaning- ironing- mending and shoe polishing where required
Attend to any personal errands as needed by VIP guest.

Handle guest requests made through incoming calls and perform follow-ups at Butler Command Centre.
Anticipate guest needs- respond promptly and acknowledge all guests upon arrival; maintain positive guest relations and ensure guest satisfaction at all times.

_JOB REQUIREMENTS_

__

Diploma in Hotel / Hospitality / Tourism Management or equivalent vocational qualifications.
Be proficient with the relevant property management systems to handle check-ins and guest registrations.
Proficient in all aspects of food and beverage services skills including in-suite dining and well-versed in wines / spirits knowledge.
Possess exceptional guest relations and services skills and passion.
Possess a discreet- professional- well-groomed disposition is a must for this position.
Comfortable with rotating shift work- including PH and weekends

Housekeeping – Attendant – The Ritz-Carlton – Singapore

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Job Number 18003IAL
Job Category Housekeeping & Laundry
Location The Ritz-Carlton| Millenia Singapore| Singapore| Singapore VIEW
ON MAP
Brand The Ritz-Carlton
Schedule Full-time
Position Type Non-Management/Hourly

Start Your Journey With Us
At more than 80 award-winning properties worldwide| The Ritz-Carlton Ladies
and Gentlemen create experiences so exceptional that long after a guest stays
with us| the experience stays with them. As the premier worldwide provider of
luxury experiences| we set the standard for rare and special luxury service
the world over. We invite you to explore The Ritz-Carlton.

The impact you’ll make

When a guest walks into any of our rooms – imagine that first look around they
take. Followed by that sigh of relief because they’ve arrived to their home
away from home| be it for a night or a week| and it’s perfect. Everything is
exactly in its place.

Crisp| pressed linens. Perfectly placed pillows. A sparkling mirror. Every
detail adding up to an experience our guests feel great about because they
know they’re in good hands while staying with us. That’s the impact you make
with your efforts| which become even bigger when those experiences add up and
create a loyal customer.

What you’ll do

Replace guest amenities and supplies in rooms
Make beds and fold sheets
Remove trash| dirty linens and room service items
Greet guests and take care of requests
Straighten desk items| furniture and appliances
Dust| polish and remove marks from walls and furnishings
Vacuum carpets and floor care duties

Perks you deserve

We’ll support you in and out of the workplace by offering:

Team-spirited coworkers
Encouraging management
Wellbeing programs
Learning and development opportunities
Discounts on hotel rooms| gift shop items| food and beverage
Recognition programs

What we’re looking for

A warm| people-oriented demeanor
A team-first attitude
A gift for paying attention to the smallest details

This role requires the ability to move and lift up to 25 lbs. Standing|
sitting or walking for extended periods of time and ensuring a professional
demeanor| clear communication and appearance in a clean uniform are also
required. Prior to employment| we’ll ask you to complete safety training and
certification.

You’re welcome here

Our highest priority is making you feel as welcome as our guests. We want you
to know you’re important to us and that you’ll make an impact in your role|
and for that| you’ll be appreciated and valued.

_The Ritz-Carlton is an equal opportunity employer committed to hiring a
diverse workforce and sustaining an inclusive culture. The Ritz-Carlton does
not discriminate on the basis of disability| veteran status or any other basis
protected under federal| state or local laws._

]

Housekeeping – Supervisor – The Ritz-Carlton – Singapore

On: By: admin

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Job Number 18003IAW
Job Category Housekeeping & Laundry
Location The Ritz-Carlton| Millenia Singapore| Singapore| Singapore VIEW
ON MAP
Brand The Ritz-Carlton
Schedule Full-time
Position Type Non-Management/Hourly

Start Your Journey With Us
At more than 80 award-winning properties worldwide| The Ritz-Carlton Ladies
and Gentlemen create experiences so exceptional that long after a guest stays
with us| the experience stays with them. As the premier worldwide provider of
luxury experiences| we set the standard for rare and special luxury service
the world over. We invite you to explore The Ritz-Carlton.

Inspect guest rooms| public areas| pool| etc. after being cleaned by
Housekeeper to ensure quality standards. Run sold room reports| verify room
status| determine discrepant rooms| prioritize room cleaning| and update
status of departing guest rooms. Assist Housekeeping management in managing
daily activities. Act as a liaison to coordinate the efforts of Housekeeping|
Engineering| Front Office| and Laundry. Document and resolve issues with
discrepant rooms with the Front Desk. Prepare| distribute| and communicate
changes in assignment sheets/workboards. Communicate issues to next shift.
Complete required paperwork. Assist management in hiring| training|
scheduling| evaluating| counseling| disciplining| and motivating and coaching
employees.

Follow all company and safety and security policies and procedures; report any
maintenance problems| safety hazards| accidents| or injuries; complete safety
training and certifications. Ensure uniform and personal appearance are clean
and professional. Maintain confidentiality of proprietary information; protect
company assets. Support all co-workers and treat them with dignity and
respect. Support team to reach common goals. Comply with quality assurance
expectations and standards. Move at a speed that is required to respond to
work situations (e. g.| run| walk| jog). Read and visually verify information
in a variety of formats (e. g.| small print). Visually inspect tools|
equipment| or machines (e. g.| to identify defects). Enter and locate work-
related information using computers and/or point of sale systems. Grasp| turn|
and manipulate objects of varying size and weight| requiring fine motor skills
and hand-eye coordination. Reach overhead and below the knees| including
bending| twisting| pulling| and stooping. Move through narrow| confined| or
elevated spaces. Move over sloping| uneven| or slippery surfaces and steps.
Move up and down stairs and/or service ramps. Continual use of manual
dexterity and gross motor skills with frequent use of bi-manual dexterity and
fine motor skills. Move| lift| carry| and place objects weighing less than or
equal to 55 pounds without assistance and in excess of 55 pounds with
assistance. Ability to push and pull a loaded housekeeping cart and other
work-related machinery over sloping and uneven surfaces. Stand| sit| kneel| or
walk for an extended period or high frequency across an entire work shift.
Listen and respond appropriately to the concerns of other employees. Speak
with others using clear and professional language. Perform other reasonable
job duties as requested by Supervisors.

_The Ritz-Carlton is an equal opportunity employer committed to hiring a
diverse workforce and sustaining an inclusive culture. The Ritz-Carlton does
not discriminate on the basis of disability| veteran status or any other basis
protected under federal| state or local laws._

]